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* 50 ml Blackberry Whisky Liqueur
* 100 ml freshly squeezed orange juice
* Ice
* Orange peel for garnish (optional)
1. Fill a tall glass with ice.
2. Pour in the Blackberry Whisky Liqueur and top it off with the freshly squeezed orange juice.
3. Give it a gentle stir, allowing the flavors to mingle and the ice to work its magic.
4. Garnish with an orange peel, if desired, adding a touch of flair and citrusy aroma.