* Prosecco (to top)
* Garnish: Blackberry & mint leaves
INSTRUCTIONS
- chill glasses in the freezer for 30m prior to pouring your delicious cocktail
1. Combine the Blackberry Whisky, lemon juice, and simple syrup in a cocktail shaker filled with ice.
2. Shake vigorously for 10 - 20 seconds.
3. Strain into a chilled coupe glass
4. Top with prosecco
5. Garnish with a fresh blackberry & mint leaves
You must be 18 years or older to enter this website. By clicking enter site you are confirming
you are at least 18 years of age and agree use of cookies.